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Jamaican jerk seasoned beef with a strong hickory smoke flavor can be a real jerk sometimes. But in the best way possible. It’s got a little heat in there with the added chili peppers, so watch your back. Figured we’d let you know, so you don’t feel jerked around.
Ingredients:grass-fed grain-finished Angus beef, cane sugar, sea salt, garlic powder, onion powder, cayenne, paprika, black pepper, parsley, cinnamon, nutmeg, cumin, thyme. 2.5 oz.
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