This rich popcorn was locally grown in Utah from heirloom seeds, hand-harvested and thrashed, and dried naturally by the sun before being personally packaged for you to enjoy. This thoughtful and traditional process allows every kernel to pack its own natural flavorful depth. The calico popcorn is a mix between the red, blue, and yellow popcorn kernels.

Popping recs:

+ Use our microwave popcorn popper! Easy to use and healthy!

+ Place kernels in a cast-iron skillet with a little oil or butter.

Made in: Utah

Good to know: We have delicious seasonings – our favorite mix is truffle oil and buttery garlic!